INDIVIDUAL PORTIONS
Your plate,
with accompaniments.
Every individual couscous comes with tfaya and lben. Choose vegetarian at 75 MAD, chicken at 85 MAD or beef at 95 MAD.
THE FRIDAY TRADITION · GUÉLIZ
A plate of your own.
A dish to share.
Every Friday, make time for couscous at Pensée in the heart of Guéliz. Choose vegetarian, chicken or beef, accompanied by tfaya and lben. Enjoy your own portion or gather around a large dish for four.
Every Friday, from noon


ALSO ON THE FRIDAY LUNCH MENU
On Fridays, you can also choose couscous as the main course in our lunch menu. Your couscous is one portion served at the table; the accompanying buffet is unlimited.
This option includes the starter, soup, salad and dessert buffet, with house juices, tea and coffee. Water costs extra. It follows the lunch menu hours: noon to 4pm.
See the full lunch menu detailsYOUR FRIDAY IN GUÉLIZ
For Friday couscous in Marrakech, find Pensée at Stars Hotel, on the corner of Sebou and Ouadi Naffis streets in Guéliz. Book your table online and choose your couscous at the restaurant.
Address and directionsOur couscous is served every Friday from noon in Guéliz, Marrakech.
Vegetarian couscous costs 75 MAD, chicken 85 MAD and beef 95 MAD. Each portion comes with tfaya and lben.
A sharing dish costs 220 MAD for vegetarian, 260 MAD for chicken or 320 MAD for beef. It includes tfaya, lben, a plate of Moroccan pastries and mint tea.
Yes. Vegetarian couscous is available as an individual portion, a sharing dish for four and a Friday choice in the 99 MAD lunch menu.
Yes, through the Friday lunch menu: 99 MAD for vegetarian, 150 MAD for chicken or beef. Couscous is one selected portion; the starter, soup, salad and dessert buffet is unlimited. House juices, tea and coffee are included; water costs extra. The individual and sharing à la carte prices apply to separate options.
Book your table online. For questions or group dining, call our team on +212 663 308 977.
EVERY FRIDAY, FROM NOON